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Döner Kebab Tüte Erfinder

The Best 21 Döner Kebab Tüte Erfinder - Others, on the other hand, believe that the inventor of the kebab had the idea for the now-famous Fladenbrotes in 1971. Mehmet Aygn, who was sixteen years old at the time, was from the Trkei, where the Dner existed in a similar form in the 1950s. He worked at the imbiss of his uncle in Berlin's Kreuzberg neighborhood. Kebabs in the tte, wilde Soen auf dem Fleisch, women hidden behind the tresen, bis spt geffnet - die Dner-Queen-Chefin is never short of inspiration.

As the self-proclaimed "Dner-Erfinder," he was inducted into the Turkish Dner-Herstellers Association in 2011. The reason for this was because Nurman had instigated a mass movement: Approximately 300 Tons of Meat However, the Dner Kebab as a phenomena may very well be a Berlin phenomenon. Despite Kadir Nurman's formal designation as the inventor of the Dner Kebab, it is very plausible that he got there before when fellow Turkish guest worker Nevzat Salim began slinging kebabs in 1969 in the little town of Reutlingen.

It is debatable whether the first Dner Kebab, or the Fleisch-in-Brot-Variante, appeared on the Imbisstresen in 1971 or 1972. Additionally, there are other theories about the true inventor of the fast-food classic. However, one thing is certain: the Dner is one of the most magnificent inventions to result from the deutsch-trkischen interaction. In Germany, the Dner Kebab era started in the 1970s. The first Dner in Germany is said to have been prepared in 1972 in Berlin by Kadir Nurman, who is also credited with inventing the Fleischspiee. This is at least the assertion of a trade association of Turkish diesel engine manufacturers in Europe, dubbed ATDID.

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